Recipe Tag: Tsubuan

Adzuki Bean Paste

Adzuki Bean Paste Adzuki Bean Paste

Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email Adzuki Bean Paste Adzuki Bean Paste, known as Anko, is often used as a mildly sweet filler in Japanese pastries, and also commonly found in many Asian desserts. See Another Recipe Adzuki Bean Paste Ingredients: […]

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