Vegan Chili Makes 6-8 Servings Ingredients: 1 Tbsp avocado oil 1 large yellow onion, chopped 1 small leek, finely chopped 5 cloves garlic, minced 2 jalapenos (optional), seeded and finely chopped 2 bell peppers, seeded and chopped 1⁄2 cup bulgur wheat or quinoa, rinsed 28 oz can fire roasted diced tomatoes 4 cups cooked beans […]
Vegan Coconut Whip Ingredients: 1 (13.5 oz) full fat coconut milk 1 Tbsp sifted powdered sugar, or liquid sweetener to taste • 1 tsp vanilla extract Instructions: Refrigerate coconut milk in the can overnight. Place metal mixing bowl and beaters in the freezer 1 hour before preparation. Scoop out coconut cream solids, sweetener, and vanilla […]
Rice puddings have been traditionally made using milk as a base, but this recipe uses coconut instead. We put this Vegan Rice Pudding Recipe to the test in our home test kitchen. The result was a delightfully creamy, plant-based dessert. Vegan Rice Pudding Recipe Makes 6 Servings Ingredients: 2 cups cooked white rice 1 can […]
Vegan Elotes Mexican Corn Vegan Elotes is our vegan recipe for a favorite street snack, Mexican street-vendors serve this corn hot off the grill. Top these Vegan Elotes with our raw vegan sour cream! Ingredients: Raw, Vegan Sour Cream 1 cup raw cashews (soaked 8 hours or overnight and drained) ¼-½ cup water 1/4 tsp […]
Pasta with Kale Strips, and Creamy Vegan Lemon Garlic Sauce Ingredients • 8 oz pasta • 2 Tbsp olive oil • 1 shallot, finely chopped • 4 cloves garlic, minced • ½ cup white wine • 3 Tbsp lemon juice • Zest of 1 lemon • Salt and pepper, to taste • 1 tsp red […]
Tuesday March 10th, 11:00 am to 1:30 pm Venue: 2649 Commercial St SE, Salem, OR 97302-4450, USA Tuesday March 10th, 11:00 to 1:30 Mario Day Vegan Pasta Tasting RSVP NOW
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email Ingredients: 1 cup raw cashews 3 cups water 1 tsp kosher salt 1 1/2 tsp cayenne, or to taste 1 tsp chili powder ½ tsp garlic granules ½ tsp onion powder ½ tsp turmeric ½ […]
