Black Cod (Sablefish) fillets are perfect for indoor or outdoor grilling.
This is a fish with a rich buttery flavor and very high in Omega’s. Try this simple marinade which doubles as a glaze;
This recipe pairs well with a chilled dry white wine like Sauvignon Blanc or Pinot Grigio. Also pairs with slightly sweet varieties like American Chardonnays, Rieslings, Viogniers and Pinot Gris.