Recipe Category: Main Dish

New York Steak with Chimichurri

New York Steak with Chimichurri New York Steak slathered with green Chimichurri from a spoon.

Facebook Twitter LinkedIn Pinterest Email New York Steak with Chimichurri Grass fed New York steak from Lonely Lane Farms, or McK Ranch, with a drizzle of flavorful chimichurri, a condiment originating in Argentina, Nicaragua, and Uruguay, to accompany grilled steak barbacoa. See Another Recipe New York Steak with Chimichurri Ingredients: 2 (8 oz) New York […]

Sausage & Pinto Bean Soup

Sausage & Pinto Bean Soup Sausage and Pinto Bean Soup

Facebook Twitter LinkedIn Pinterest Email See Another Recipe Sausage & Pinto Bean Soup Ingredients: 1 lb ground Italian sausage 2 Tbsp butter 1 medium yellow onion, chopped 4 garlic cloves, minced 3 carrots, chopped 3 ribs celery, chopped 2 Tbsp tomato paste 2 tsp Italian seasoning 1 tsp smoked paprika 1/2 tsp red chili flakes (optional) 4 cups pinto beans, cooked and drained 4 cups chicken broth 2 Tbsp worcestershire sauce […]

Pozole Verde

Pozole Verde Pozole Verde in soup bowls on the serving tray

Facebook Twitter LinkedIn Pinterest Email A traditional Mexican soup featuring meat and hominy in a rich broth, with salsa verde, poblano chilis and lime. See Another Recipe Ingredients: 3 Tbsp avocado oil (or other neutral oil) 2 poblano chilis, halved and seeded 2 lbs pork loin or leg roast, (or boneless chicken thighs) cut into 1-inch cubes 1 large yellow onion, chopped 4 cloves garlic, […]

Creamy Mushroom Soup with Wild Rice

Creamy Mushroom Soup with Wild Rice Creamy Mushroom Soup with Wild Rice

Facebook Twitter LinkedIn Pinterest Email Creamy Mushroom Soup with Wild Rice See Another Recipe Ingredients: 1 cup wild rice blend 3 tbsp butter 1 large yellow onion, chopped 2 medium shallots, minced 4 cloves garlic, minced 1 ½ lb mushrooms (we used crimini, portobello, and shiitake) 2 tsp fresh thyme leaves, minced 1 tsp fresh rosemary, minced 1 tsp smoked paprika Salt and pepper, to taste […]

Butternut Squash Risotto

Butternut Squash Risotto Butternut Squash Risotto

Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: ¼ cup butter 1 small onion, finely chopped 1½ cups roasted butternut squash, ¼-inch dice ½ cup butternut squash puree 3 cloves garlic, grated 3 tsp fresh thyme leaves, chopped 3 Tbsp fresh sage leaves, chiffonade ½ cup dry white wine  1 cup arborio rice 4 cups hot low sodium chicken or vegetable broth ½ cup parmesan […]

Roast Turkey Breast

Roast Turkey Breast Roast Turkey Breast

Facebook Twitter LinkedIn Pinterest Email See Another Recipe   Ingredients: 1 (5-8 lb) bone-in turkey breast, dry brined, if desired (see below) 6 Tbsp unsalted butter, softened 1 ½ Tbsp fresh herbs, minced (we used sage, thyme, and rosemary) 1 tsp garlic powder 1 tsp ground black pepper Salt, to taste 1 large onion, thickly sliced 3 stalks celery, quartered 3 carrots, peeled and quartered […]

Chorizo Mac & Cheese

Chorizo Mac & Cheese Chorizo Mac & Cheese in a ceramic bowl, with a fork

Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 16 oz short pasta (we used conchiglie)  16 oz ground chorizo 1 large onion, chopped 2 Tbsp butter 3 Tbsp unbleached white flour 1 tsp smoked paprika ½ tsp onion powder ½ tsp garlic powder ½ tsp cayenne (optional) ½ tsp black pepper 1 cup heavy cream 1 cup whole milk or half & half ¼ cup cream cheese 6 oz provolone, shredded 6 oz sharp […]

Chorizo Chili

Chorizo Chili Chorizo Chili

Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 1 lb ground chorizo 1 yellow onion, chopped 2 poblano peppers, seeded and chopped 2 jalapenos, seeded and chopped 1 red bell pepper, seeded and chopped 4 cloves garlic, minced 1 (14.5 oz) can diced tomatoes 2 cups cooked beans (black or pinto) 1 cup chicken broth ½ cup cotija cheese, crumbled ¼ cup cilantro, chopped Chili Seasoning […]

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