Watermelon Basil Salad

Watermelon Basil Salad
Facebook
Twitter
LinkedIn
Pinterest
Email

See Another Recipe

Apple Pudding Cake

Watermelon Basil Salad

Ingredients:

Instructions:

  1. Cut watermelon into large cubes, discarding the rind (should make roughly 4 cups).
  2. Chiffonade or chop your basil. Combine all ingredients well and allow to chill for at least 2 hours (for the best results allow it to rest overnight).

Click to see more great ‘kitchen-tested’ recipes from LifeSource Natural Foods

See Another Recipe

Recipe Strawberry Shortcake

Like it? Share it!

Scroll to Top