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Hannah's Thai-Inspired Slaw

Hannah’s Thai-Inspired Slaw

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Raw Raspberry Tartlets

Ingredients:

Dressing:

Slaw:

Instructions:
  1. Slice ginger, lime leaves, green onions, lemongrass, garlic, and jalapeño. Place in a mason jar and cover with sesame oil. Shake well and refrigerate overnight, or up to several days for best flavor.
  2. Pour oil and 1/2 ginger, lime leaves, green onions, garlic, and jalapeño into a blender. Add coconut milk and juice of 2 limes. Blend until smooth.
  3. Toss dressing with slaw ingredients.

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