Facebook Twitter LinkedIn Pinterest Email Lime Rose Mimosas See Another Recipe Lime Rose Mimosas Ingredients: 2 cara cara, navel, or valencia oranges, peeled 6-8 limes, peeled 2 oz Elderflower elixir Rose Simple Syrup, to taste Ice Champagne, sparkling wine, club soda, or sparkling water Instructions: Juice oranges and limes. If you don’t have a […]
Facebook Twitter LinkedIn Pinterest Email Vegan Oat Nog All the flavors of holiday nog are here in this plant-based, creamy Vegan Oat Nog See Another Recipe Vegan Oat Nog Ingredients: 3 cups oat milk plus 2 Tbsp, or plant-based milk of choice 3 Tbsp organic granulated cane sugar, or your favorite sweetener ½ tsp nutmeg ¼ tsp cinnamon ⅛ tsp sea […]
Facebook Twitter LinkedIn Pinterest Email Soft and sweet, these muffins are perfect with a little honey for breakfast, or as an accompaniment to spicy soup or chili. See Another Recipe Buttermilk Corn Muffins Ingredients: 1 cup unbleached wheat flour 1 cup corn flour ½ cup cornmeal (polenta) ½ cup granulated cane sugar 2 tsp baking powder 1 tsp kosher salt 1 cup buttermilk […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: ¼ cup butter 1 small onion, finely chopped 1½ cups roasted butternut squash, ¼-inch dice ½ cup butternut squash puree 3 cloves garlic, grated 3 tsp fresh thyme leaves, chopped 3 Tbsp fresh sage leaves, chiffonade ½ cup dry white wine 1 cup arborio rice 4 cups hot low sodium chicken or vegetable broth ½ cup parmesan […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 2 bunches carrots, peeled and greens removed 1 Tbsp olive oil ⅓ cup roasted tahini paste ¼ cup cilantro 3 cloves garlic, smashed ¼ cup lemon juice 1 tsp dijon mustard ¼ tsp cumin ½ cup water Salt & black pepper, to taste Chili flakes, to taste Instructions: Preheat the oven to 400°F. Line a […]
Facebook Twitter LinkedIn Pinterest Email This appetizing dip is all plant-based, perfect for any party. Invite your friends to enjoy, regardless of dietary preferences, this dip’s a sure hit! See Another Recipe Ingredients: 1 cup raw cashews 3 cups water 2 tbsp lemon juice 2 tsp apple cider vinegar ½ tsp nutritional yeast Pinch salt 1 yellow onion, chopped 3 […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Creamy Avocado Pasta Salad Ingredients: 16 oz einkorn or whole wheat short pasta 1 red onion 2 Tbsp balsamic vinegar 1 pint cherry tomatoes 1 Tbsp olive oil Salt and pepper, to taste 4 oz feta cheese Dressing 1 large or 2 small avocados, peeled and pitted 1 cup fresh spinach 1 cup fresh basil ½ cup walnuts […]
Facebook Twitter LinkedIn Pinterest Email Peach and Corn Salsa The freshest flavors of summer mingle together in this colorful salsa. See Another Recipe Peach and Corn Salsa Ingredients: 1 cup cherry tomatoes, ¼-inch dice 1 ear fresh corn, sliced off cob 1 fresh peach, ¼-inch dice ½ cup red onion, finely chopped 2 Tbsp cilantro, finely chopped 1 serrano pepper, finely […]
Facebook Twitter LinkedIn Pinterest Email Chili Mango Pasta Salad An interesting combination of flavors that makes a surprisingly delicious meal – for real, try it! See Another Recipe Ingredients: Dressing 1 ripe mango, peeled and chopped (about 1 cup) 3 Tbsp olive oil 3 Tbsp apple cider vinegar 1 lime, zest and juice 1 tsp honey or agave syrup 1 […]
Facebook Twitter LinkedIn Pinterest Email An easy to prepare fizzy beverage featuring watermelon, mint, and rum of your choice. See Another Recipe Watermelon Mojito Ingredients: 2 cups watermelon flesh, about 1 mini watermelon ½ cup mint leaves, loosely packed 2 limes, juiced, about 2 oz juice 2 Tbsp simple syrup, or your favorite sweetener, to taste 3 oz white […]
