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Herbed Radish Compound Butter

Herbed Radish Compound Butter on Crusty French Bread

Herbed Radish Compound Butter

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Ingredients

Instructions

  1. Thinly slice radish bunch, green onions, and parsley (leaving some for garnish).
  2. Add all the ingredients into a food processor, and mix on high until most chunks are small and thoroughly combined with the butter.

Enjoy with bread, crackers, potatoes, meat, or anything complemented by butter!

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