Facebook Twitter LinkedIn Pinterest Email Roasted Kabocha Squash This versatile side dish features kabocha squash, a winter squash with a rich and buttery flavor. The squash is brushed with a sweet and savory mixture of maple syrup, brown sugar, miso paste, and olive oil, complemented by the warmth of cinnamon, ginger, and a hint of […]
Facebook Twitter LinkedIn Pinterest Email Homemade Mustard **Classic Dijon Mustard:** A sophisticated blend of ground mustard, mustard seeds, white wine, and vinegar, sweetened with brown sugar and seasoned with kosher salt. This classic mustard is known for its robust and sharp flavor, made richer after refrigerating for days. Best enjoyed with cheeses, meats, or as […]
Facebook Twitter LinkedIn Pinterest Email Tangy Lime Grilled Chicken Seasoned with a zestful blend of lime, chili powder, smoked paprika, and other spices, the chicken marinates for at few hours in a tangy and smoky mixture that includes olive oil, lime juice and zest, chili powder, smoked paprika, garlic and onion powder, and optional cayenne […]
Facebook Twitter LinkedIn Pinterest Email Roasted Tomato Soup Roasted Tomato Soup is a warm, comforting dish made with tomatoes that have been oven roasted to bring out their natural sweetness and depth of flavor. By roasting the tomatoes, the soup attains a rich, caramelized undertone that is further enhanced with ingredients like garlic, onions, and […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Simple Homemade Pasta Ingredients: 2 cups all purpose flour, spooned and leveled, plus more for dusting (About 9 oz flour) 3 whole large eggs Salt, for cooking Equipment: Pasta machine Fork Bench scraper Baking sheets lined with parchment, a large table lined with parchment, or a […]
Facebook Twitter LinkedIn Pinterest Email Prepared Horseradish See Another Recipe Prepared Horseradish Ingredients: 4-5 oz (¼ lb) horseradish root 2-4 Tbsp water 1-2 Tbsp apple cider vinegar Pinch of sugar Pinch of salt Instructions: Peel and chop horseradish root into ½ inch pieces. Add to the bowl of a food processor with 2 Tbsp […]
Facebook Twitter LinkedIn Pinterest Email Glazed Teriyaki Sheet Pan Tofu Dairy Free, Gluten Free, Plant Based, Vegan, Vegetable, Vegetarian, Weeknight Dinner, Sheetpan See Another Recipe Glazed Teriyaki Sheet Pan Tofu Ingredients: 14 oz package firm or extra firm tofu ½ cup mirin or dry white wine ¼ cup coconut aminos, or tamari 3 Tbsp […]
Facebook Twitter LinkedIn Pinterest Email Caesar Salad Featuring Caesar Dressing, and Caesar Croutons, our recipe is an easy, fresh Caesar Salad! See Another Recipe Caesar Salad Ingredients: Caesar Dressing 1 egg yolk 4 tsp lemon juice ½ cup olive oil ¼ cup parmesan, freshly grated (dairy or plant-based) 3 cloves garlic, minced 4 anchovies, minced […]
