Recipe Tag: Pies

Classic Apple Pie

Classic Apple Pie Classic Apple Pie Recipe

Facebook Twitter LinkedIn Pinterest Email Apples originated in central Asia, trade introduced them to Europe. Apple pie was developed in England, and introduced to America. See Another Recipe Ingredients:   Crust 3 cups all purpose flour, plus more for rolling out 1 ½ tsp sea salt 1 tsp unrefined cane sugar 1 cup cold butter, cubed 2 eggs, beaten 3 […]

Vegan Bourbon Butternut Pie

Vegan Bourbon Butternut Pie Vegan Bourbon Butternut Pie

Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: Crust 1¼ cups unbleached wheat flour 2 tsp granulated cane sugar (optional) ½ tsp kosher salt ½ cup cold Miyoko’s butter, cut into cubes ½ cup ice water 1 Tbsp bourbon whiskey Pie 1 (3-4 lb) butternut squash, about 2 cups puree 1 cup heavy coconut cream (or full fat coconut milk) ¼ cup brown sugar, […]

Plum Cobbler

Plum Cobbler Red Spoonful Of Plum Cobbler against a blue background

Facebook Twitter LinkedIn Pinterest Email Plums in raw form have an amazingly complex, yet subtle flavor profile. Cooking reduces the moisture, while concentrating the plum flavors and sweetness. See Another Recipe Plum Cobbler Ingredients: Filling 9-10 plums or pluots, pitted and sliced, about 7-8 cups.  ½ cup organic cane sugar 1 tsp vanilla extract ½ […]

Spring Vegetable Tart

Spring Vegetable Tart Spring Vegetable Tart

Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email Spring Vegetable Tart See Another Recipe Spring Vegetable Tart Ingredients: 1 1/4 cup organic unbleached wheat flour 1/2 tsp kosher salt 6 Tbsp cold butter, cut into 1/2-inch cubes 2-3 Tbsp ice water 2 Tbsp butter 1 yellow onion, […]

Anko Turnovers

Anko Turnovers Anko Turnovers

Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email Anko Turnovers   Anko Turnovers are a delicate puff-pastry crust filled with a traditional Japanese sweetened Adzuki bean paste.  See Another Recipe Anko Turnovers   Ingredients: ½ lb adzuki beans ⅔ cup granulated cane sugar […]

Mushroom Pot Pie

Mushroom Pot Pie Mushroom Pot Pie

Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email See Another Recipe  Mushroom Pot Pie Ingredients: 1 recipe puff pastry, or frozen puff pastry, thawed 1 lb mushrooms, chopped (we used crimini, chanterelle, and the chef’s sampler package, a seasonal mix of different mushrooms) […]

Bourbon Pumpkin Pie

Bourbon Pumpkin Pie Pumpkin Pie Bourbon

Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email See Another Recipe Bourbon Pumpkin Pie Ingredients: Crust 1 ¼ cups unbleached wheat flour 2 tsp granulated cane sugar (optional) ½ tsp kosher salt ½ cup cold butter, cut into cubes ½ cups ice water 2 […]

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