Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 2 New York Steaks, 6-8 oz 2 tsp avocado oil 1 tsp smoked sea salt 1 tsp pepper 4 Tbsp butter 1 medium yellow onion, finely chopped 4 cloves garlic, minced 1 cup heavy cream 1 (3.5 oz) pkg Rogue Creamery Smokey Blue Cheese, crumbled Black pepper, to taste Red pepper flakes, to taste […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Serves: 4 Ingredients: 1 lb ground beef, any % 4 tsp garlic powder 1/2 tsp salt 1 tsp olive oil 2 small heads romaine lettuce, sliced or chopped, root discarded 1 1/2 cups cherry or grape tomatoes, halved 1/2 cup pickles, plus more to taste 1 cup red onion, thinly sliced 8-10 slices bacon, cooked til crisp […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 2 bone-in ribeye steaks (about 4-5 ounces each) Smoked sea salt and freshly ground pepper Avocado oil spray 2 sticks softened butter, salted 1 medium onion, diced 2 cloves garlic, diced 1 cup milk, 2% or, for more decadence, heavy cream ¾ to 1 cup smoky blue cheese, such as Rogue Creamery’s Smokey […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 1 boneless beef brisket, (2.5-3 lbs) 3/4 cup red wine 1/4 cup Bragg Liquid Aminos 3 Tbs onion soup mix Salt & Pepper to taste Instructions: Mix wine with Braggs, onion soup mix, salt & pepper. Put brisket in the slow cooker. Pour wine mixture over the top […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 1 boneless beef brisket, (4 lbs) 1 Tbs olive oil 2 medium onions, thinly sliced 1 dark beer or stout 2 cloves garlic, minced 1 to 2 Tbs prepared horseradish Instructions: Heat oil in Dutch oven or deep 12-inch skillet over medium heat until hot. Brown brisket evenly. Remove brisket; pour off […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 1 boneless beef brisket, (2 1/2-3 lbs) 1 Tbs olive oil 1/2 cup chopped onion 1/2 cup water 3 cups sliced carrots (1/4 inch thick) 1/4 cup brown sugar, packed 1 Tbs lemon juice 1 tsp salt 1/2 tsp ground cinnimon 1/2 tsp pepper 8 oz. pitted prunes Instructions: Heat oil in Dutch oven or deep […]
