Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 1 boneless beef brisket, (2 1/2-3 lbs) 1 Tbs olive oil 1/2 cup chopped onion 1/2 cup water 3 cups sliced carrots (1/4 inch thick) 1/4 cup brown sugar, packed 1 Tbs lemon juice 1 tsp salt 1/2 tsp ground cinnimon 1/2 tsp pepper 8 oz. pitted prunes Instructions: Heat oil in Dutch oven or deep […]
LifeSource expects our first delivery of the season of Austin Farm Apples! Delivery very soon. Keep an eye out for an abundance of apple varieties in our produce section this weekend! By Jeremy Scott The Apple Orchard At Austin Farms Life On The Farm. Neil and companions enjoy an idyllic day on the farm.
Facebook Twitter LinkedIn Pinterest Email One Pot Plant Burger Pasta Indulge in a vegan delight with this One Pot Plant Burger Pasta recipe. Beyond Beef Plant-Based Ground is seasoned with smoked paprika, garlic powder, and onion powder, creating a savory base. Mushrooms, onions, and garlic are sautéed to perfection before being combined with flour, tomato […]
Facebook Twitter LinkedIn Pinterest Email Top Sirloin Chateaubriand See Another Recipe Top Sirloin Chateaubriand This recipe presents a sumptuous way to prepare a Top Sirloin Chateaubriand, complemented by a rich mushroom sauce. The meat is first seasoned and marinated in a blend of soy sauce or coconut aminos, olive oil, red wine, vinegar, […]
Facebook Twitter LinkedIn Pinterest Email Mom’s Tomato and Cuke Salad In the summer, when the beefsteak tomatoes were ripe and tipping over their cage, the lemon cukes were taking over the garden, and it was so hot you could smell the scorched dirt, my mom would pick up a celery root at the local market […]
Facebook Twitter LinkedIn Pinterest Email Enjoy a Burger Bowl Salad when you need nourishment on hot days. The Garlic Aioli is the perfect dressing, adding just the right amount of flavor! See Another Recipe Ingredients: Beef and Bacon 2 slices bacon, cut into 1/2 pieces 1/2 lb lean ground beef Salt and pepper, to taste Salad 1/2 […]
