Hannah’s Mango Salsa

Ingredients:

• 2 mangoes, peeled and pitted
• 6 tomatoes, quartered
• 1 red onion, peeled and cut into chunks
• 1 bunch cilantro, stems chopped off
• 3 limes, juiced
• 1 or 2 serrano or jalapeño peppers, if desired
• Salt and pepper, to taste

Instructions:

1. Toss all ingredients into a blender, blend until desired consistency.