Facebook Twitter LinkedIn Pinterest Email A traditional Mexican soup featuring meat and hominy in a rich broth, with salsa verde, poblano chilis and lime. See Another Recipe Ingredients: 3 Tbsp avocado oil (or other neutral oil) 2 poblano chilis, halved and seeded 2 lbs pork loin or leg roast, (or boneless chicken thighs) cut into 1-inch cubes 1 large yellow onion, chopped 4 cloves garlic, […]
Facebook Twitter LinkedIn Pinterest Email The secret to this delicious quiche recipe is in the crust. Cut the butter into cubes and place in the freezer for a perfect crust. See Another Recipe Ingredients: 1 1/2 cup organic unbleached wheat flour 1 tsp kosher salt ½ cup cold butter, cut into 1/2-inch cubes 1 egg 2 Tbsp heavy cream or milk […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email Salmon with Watercress Pesto Try the unique peppery flavor of watercress in this easy pasta and salmon dish. The pesto is made fresh, retaining all of the piquant bite of the raw garlic, lemon juice, […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email Pasta with Chard and Mushrooms See Another Recipe Pasta with Chard and Mushrooms Ingredients: ½ lb whole wheat spaghetti ½ lb mushrooms, chopped (we used brown beech mushrooms) 4 slices bacon, cut into 1-inch pieces 1 large leek, white […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email See Another Recipe Sweet and Pungent Tofu Bowls Ingredients: 14 oz package firm or extra firm tofu 1 Tbsp olive oil 1 Tbsp cornstarch ½ tsp kosher salt 1 Tbsp rice vinegar 2 tsp tamari or soy sauce 2 tsp water […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email Minestrone Soup See Another Recipe Minestrone Soup Ingredients: 2 Tbsp olive oil 1 yellow onion, chopped 4 cloves garlic, minced ½ cup dry white wine 2 carrots, sliced into ½ inch rounds 3 stalks celery, sliced into 1/2 inch […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email See Another Recipe Prosciutto Wrapped Kale Raab Ingredients: 1 head garlic 1 tsp olive oil ¼ cup butter, room temperature 1 sprig rosemary leaves, minced 1 bunch kale raab, 2-inches trimmed off the stems 4 slices prosciutto ¼ cup shredded parmesan Kosher salt and pepper […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email See Another Recipe Arugula Raab Pesto Ingredients: 1 bunch arugula raab 3 large cloves garlic, peeled and smashed 2 Tbsp slivered almonds ¼ cup shredded parmesan cheese 1 lemon, zested and cut in half 3 Tbsp-¼ cup olive oil, or more depending […]
