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Recipe Tag: Plant Based

Butternut Squash Risotto

Butternut Squash Risotto Butternut Squash Risotto

Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: ¼ cup butter 1 small onion, finely chopped 1½ cups roasted butternut squash, ¼-inch dice ½ cup butternut squash puree 3 cloves garlic, grated 3 tsp fresh thyme leaves, chopped 3 Tbsp fresh sage leaves, chiffonade ½ cup dry white wine  1 cup arborio rice 4 cups hot low sodium chicken or vegetable broth ½ cup parmesan […]

Mushroom Wellington

Mushroom Wellington

Facebook Twitter LinkedIn Pinterest Email   Mushroom Wellington     Ingredients: 3 Tbsp butter or olive oil 1 large onion, chopped 4 large cloves garlic, minced 1½ lbs mushrooms, sliced ½ cup dry red wine 2 Tbsp Worcestershire sauce 1 Tbsp balsamic vinegar 2 Tbsp fresh herbs, minced (we used sage, rosemary, and thyme) 1 […]

Pineapple Kombucha Mojito

Pineapple Kombucha Mojito Pineapple Kombucha Mojito

Facebook Twitter LinkedIn Pinterest Email Grilled Pineapple Kombucha Mojito Featuring grilled pineapple and fizzy kombucha, our mojito recipe will deliver refreshing flavor, and bubbly effervescence! Free Recipe Books, from LifeSource Grilled Pineapple Kombucha Mojito Category: Drinks Tags: Alcohol, easy, fruit, plant based, summer, vegan, vegetarian, Kombucha, Beverages, Cocktail, Mocktail  Ingredients: 1 fresh pineapple 16 large […]

Seafood Risotto

Seafood Risotto Seafood Risotto

Facebook Twitter LinkedIn Pinterest Email See Another Recipe Seafood Risotto Ingredients: 4 cups hot low sodium chicken or vegetable broth 1 lb hardshell clams ¼ cup butter 1 small onion, finely chopped ¼ lb trumpet mushrooms, ¼-inch dice 3 cloves garlic, grated ½ cup dry white wine  1 cup arborio rice 2 Tbsp fresh sage leaves, chiffonade 2 Tbsp fresh oregano, shopped 2 tsp fresh thyme leaves, chopped […]

Grilled Artichoke

Grilled Artichoke Grilled Artichoke

Facebook Twitter LinkedIn Pinterest Email Grilled Artichoke Our Grilled Artichoke recipe is a simple presentation of this delicious form of thistle-flower, accompanied by a flavorful dip! See Another Recipe Grilled Artichoke Ingredients: 2 large artichokes 1 Tbsp olive oil 2 Tbsp mayonnaise 2 Tbsp plain Greek yogurt 1 clove garlic, grated 2 tsp fresh mint, miced 1 tsp dried dill Wedge lemon Salt […]

Trumpet Mushroom Risotto

Trumpet Mushroom Risotto Trumpet Mushroom Risotto

Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email Trumpet Mushroom Risotto This recipe features King Trumpet Mushrooms, a form of oyster mushroom with a delicious earthy flavor.  See Another Recipe   Trumpet Mushroom Risotto   Ingredients: ¼ cup butter 1 small onion, finely chopped ¾ […]

Coconut Oil Roasted Beets

Coconut Oil Roasted Beets Coconut Oil Roasted Beets

Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email Coconut Oil Roasted Beets See Another Recipe   Coconut Oil Roasted Beets Ingredients: 2 lbs beets, peeled and chopped into ½-in pieces 2 Tbsp unrefined coconut oil, melted Sea salt, to taste   Instructions: Preheat the oven […]

Chickpea Salad Sandwich

Chickpea Salad Sandwich Chickpea Salad Sandwich

Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email Chickpea Salad Sandwich See Another Recipe Chickpea Salad Sandwich Ingredients: 15oz can of chickpeas, drained and rinsed, or 2 cups cooked chickpeas 3 Tbsp vegan mayo or ½ mashed avocado 2 green onions, sliced ½ red onion, chopped ½ cup dried cranberries […]

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