Tandoori Style Chicken

Tandoori Style Chicken
Facebook
Twitter
LinkedIn
Pinterest
Email

See Another Recipe

Blue Cheese Dip and Dressing

Tandoori Style Chicken

Ingredients:

Instructions:

  1. Cut deep slits into the chicken. Rub with salt and pepper. 
  2. In a small bowl, whisk together turmeric, paprika, ginger, cumin, coriander, and ½ tsp salt.
  3. Place chicken in a large bowl with seasoning blend, juice of ½ the lemon, yogurt, and olive oil. Mix well, making sure the chicken is evenly coated. Allow to marinate at least 2 hours.
  4. Broil or grill on high for 4-5 minutes each side, or until cooked through. Allow to rest 5 minutes before serving with fresh cilantro and remaining lemon wedges. 

Serves 4

Click to see more great ‘kitchen-tested’ recipes from LifeSource Natural Foods

See Another Recipe

Vegetable Beef Bone Broth Soup

Like it? Share it!

Scroll to Top