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Recipe Tag: & Dips

Pico de Gallo

Pico de Gallo Pico de Gallo

Facebook Twitter LinkedIn Pinterest Email Pico de Gallo, also known as Salsa Fresca, is a fresh, uncooked salsa traditionally used in Mexican cuisine. It is named after the rooster’s beak (pico de gallo in Spanish) possibly due to the way the diced ingredients resemble bird feed or for the pinching action used to eat it. […]

Lamb and Tzatziki Lettuce Wraps

Lamb and Tzatziki Lettuce Wraps Lamb and Tzatziki Lettuce Wraps

Facebook Twitter LinkedIn Pinterest Email Lamb and Tzatziki Lettuce Wraps See Another Recipe Lamb and Tzatziki Lettuce Wraps Ingredients: Tzatziki 1 cup Greek yogurt ½ English cucumber, finely shredded and excess water squeezed out 3 garlic cloves, smashed and minced 2 Tbsp olive oil 1 Tbsp red wine vinegar (or apple cider vinegar) 1 Tbsp […]

Grilled Artichoke

Grilled Artichoke Grilled Artichoke

Facebook Twitter LinkedIn Pinterest Email Grilled Artichoke Our Grilled Artichoke recipe is a simple presentation of this delicious form of thistle-flower, accompanied by a flavorful dip! See Another Recipe Grilled Artichoke Ingredients: 2 large artichokes 1 Tbsp olive oil 2 Tbsp mayonnaise 2 Tbsp plain Greek yogurt 1 clove garlic, grated 2 tsp fresh mint, miced 1 tsp dried dill Wedge lemon Salt […]

Tzatziki

Tzatziki Tzatziki

Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email See Another Recipe Tzatziki Ingredients: 1 cup Greek yogurt ½ English cucumber, finely shredded and excess water squeezed out 3 garlic cloves, smashed and minced 2 Tbsp olive oil 1 Tbsp red wine vinegar (or apple cider vinegar) 1 Tbsp fresh dill, minced (or […]

Asparagus Salad

Asparagus Salad Asparagus Salad

Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email Asparagus Salad is the perfect accompaniment to your grilled, or broiled dishes in the hot days of late Summer! See Another Recipe Asparagus Salad Ingredients: ½ lb asparagus, trimmed and cut into thirds 4 mini sweet peppers, cut […]

Chocolate Fondue

Chocolate Fondue Chocolate Fondu

Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email Vegan, Organic, Fair Trade Chocolate Fondue This vegan Chocolate Fondue recipe features organic fair trade chocolate and rich coconut milk that creates a creamy, chocolatey dipping experience. See Another Recipe Ingredients: 5 oz semisweet chocolate chips, […]

Broiled Swordfish

Broiled Swordfish Swordfish Broiled Pineapple Salsa

Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email Broiled Swordfish with Pineapple Mint Salsa This recipe works equally well with tuna, mahi-mahi, halibut, or even salmon. You can also swap all or part of the pineapple for fresh mango. See Another Recipe Ingredients: Pineapple […]

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