Spicy Cabbage Steaks

Spicy Cabbage Steaks

Ingredients:

• 1 red or green cabbage, cored and cut into 1-inch slices
• 2 Tbsp olive oil
• 2 tsp garlic powder
• ½ tsp smoked paprika
• ½ tsp black pepper
• ¼ tsp kosher salt
• ¼ tsp cayenne pepper

Instructions:

1. Preheat the oven to 400°F. Line a rimmed baking sheet with parchment paper or a silicone mat.
2. In a small bowl, whisk together the salt, pepper, and spices. Brush each slice of cabbage  front and back with olive oil, and sprinkle generously with spice mixture.
3. Bake on the prepared baking sheet for 25 minutes, or until browned and tender. Serve immediately.

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