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Recipe Tag: Vegetable

Mulled Wine

Mulled Wine Mulled Wine

Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email See Another Recipe   Ingredients: 1 (750ml) bottle red wine (we used Handcraft Dark Red Blend) 2 oranges, juiced and zested 1 cup cranberries (fresh or frozen) ¼ cup maple syrup, or to taste 2 […]

Balsamic Glazed Brussels Sprouts on the Stalk

Balsamic Glazed Brussels Sprouts on the Stalk Recipe | Balsamic Glazed Brussels Sprouts

Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email See Another Recipe You may have seen fresh brussels sprouts in their natural form still on the stalk, and wondered how ever to cook and present this interesting form of the vegetable. Use this recipe. […]

Roasted Broccolini

Roasted Broccolini Roasted Broccolini LifeSource Recipes

Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email Ingredients: 1 bunch sprouting broccoli or broccolini, trimmed 2 Tbsp olive oil 2 cloves garlic, chopped 3 Tbsp Parmesan, shredded 1/4 tsp sea salt 1/4 tsp pepper 1/4 tsp red chili flakes Instructions: Preheat the […]

Sausage Kale & White Bean Soup

Sausage Kale & White Bean Soup Sausage, Kale, and White Bean Soup

Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email See Another Recipe Ingredients: 1 Tbsp olive oil 12 oz pkg andouille sausage, sliced 1 medium yellow onion, chopped 4 garlic cloves, minced 3 carrots, chopped 3 ribs celery, chopped 8 oz shiitake mushroom caps, […]

Vegan Potato Celeriac Soup

Vegan Potato Celeriac Soup Potato Leek Celeriac Soup

Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email See Another Recipe Ingredients: 2 Tbsp Miyoko’s vegan butter 1 yellow onion, chopped 4 cloves garlic, minced 4 leeks, trimmed and sliced 1 small celery root (celeriac), peeled and chopped 4 large yukon gold potatoes, […]

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