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Mint Julep
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- Category: Drinks
- Tags: Alcohol, Cocktail, Fresh Herbs, Plant Based, Simple Syrup, Spring, Summer, Vegan, Vegetarian
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Mint Julep
Ingredients:
- ½ – 1 oz Simple Syrup or Sugar Free Simple Syrup (or to taste)
- 8 fresh mint leaves
- Crushed ice
- 2 oz bourbon
Instructions:
- In a 12 oz glass or julep cup, gently muddle mint leaves and simple syrup. Try not to mash the leaves into pieces, but bruise them to release oils.
- Fill the glass ⅔ of the way full with crushed ice. Pour in bourbon. Stir until the glass is frosty.
- Pile on more ice, and garnish with more fresh mint. Sip slowly with a short straw.
Serves: 1
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