Warm Beer Cheese Dip

Warm Beer Cheese Dip
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Ingredients:

Instructions:

  1. Melt butter in a saucepan over medium heat. Stir in flour, cooking and stirring about 5 minutes. Whisk in cream or milk, stirring until smooth.
  2. Mix in remaining ingredients, stirring until smooth and bubbly. Serve with our recipe for soft pretzels.

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