Facebook Twitter LinkedIn Pinterest Email Mango Lassi With Kefir Mango Lassi is a refreshing drink made with fruit, sweetened yogurt and spices. Our version uses Kefir, a more liquid form of cultured milk. See Another Recipe Ingredients: 1 large, ripe mango, peeled and chopped 1 ½ cups plain kefir 5 ice cubes 2 Tbsp […]
Facebook Twitter LinkedIn Pinterest Email Vegan Elotes Mexican Corn Vegan Elotes is our vegan recipe for a favorite street snack, Mexican street-vendors serve this corn hot off the grill. Top these Vegan Elotes with our raw vegan sour cream! See Another Recipe Ingredients: Raw, Vegan Sour Cream 1 cup raw cashews (soaked 8 hours or […]
Facebook Twitter LinkedIn Pinterest Email Elotes are Mexican Street Corn often served as a snack or a quick meal. Try this vegetarian version next time you grill corn. See Another Recipe Ingredients: 4-6 ears fresh corn, shucked ¼ cup mayonnaise ¼ cup sour cream 1 Tbsp fresh lime juice 4 cloves garlic, minced ½ cup […]
Facebook Twitter LinkedIn Pinterest Email Marinated Portobello Mushroom Burgers Look no further for your vegan grilled burger option, using organic produce from LifeSource! Grill portobello mushroom burgers at your next party! See Another Recipe Ingredients: Portobello Mushroom Burgers 2 portobello mushroom caps 2 Tbsp Pickapeppa sauce 1 Tbsp coconut aminos 1 Tbsp olive oil 1 […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Pasta with Kale Strips, and Creamy Vegan Lemon Garlic Sauce Ingredients • 8 oz pasta• 2 Tbsp olive oil• 1 shallot, finely chopped• 4 cloves garlic, minced• ½ cup white wine• 3 Tbsp lemon juice• Zest of 1 lemon • Salt and pepper, to taste• 1 tsp […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email Try this quick and delicious recipe for Chicken Salad with Yogurt Chèvre Dressing on crusty sourdough bread. Yogurt and Chèvre goat cheese give the chicken salad dressing a tangy flavor that balances the sweetness of the […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email Making your own granola, with the rich flavour of browned butter is quite simple with this easy recipe. See Another Recipe Ingredients: 2 cups rolled oats 1 cup slivered almonds 1 tsp cinnamon ¼ tsp […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email The Cantarito Cocktail tastes less sweet than a margarita, more intricate in flavor than a paloma. In Mexico, it is considered “the best way to drink tequila.” Cantarito Cocktail is named after the red clay […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email Broiled Swordfish with Pineapple Mint Salsa This recipe works equally well with tuna, mahi-mahi, halibut, or even salmon. You can also swap all or part of the pineapple for fresh mango. See Another Recipe Ingredients: Pineapple […]
Facebook Twitter LinkedIn Pinterest Email The Piña Colada is a beverage invented in Puerto Rico, USA that features four tropical ingredients, Pineapple, Coconut, Lime, and Rum. Made famous in the song Escape by Rupert Holmes See Another Recipe Ingredients: 2 oz dark rum 2 oz light rum 4 oz heavy coconut cream (or coconut milk) 4 oz pineapple juice 2 oz lime juice 12 […]
