Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 1 ½ cups unbleached wheat flour ½ tsp salt ½ tsp baking soda ½ tsp baking powder 2 tsp cinnamon ½ tsp nutmeg ¼ tsp black pepper ⅛ tsp ground cloves ⅔ cup turbinado sugar 2 eggs, beaten ½ cup butter, melted and cooled 2 tsp […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Strawberry shortcake couldn’t get any better! Strawberry Shortcake with Black Pepper Whipped Cream Serves: 9 Ingredients: Shortcake 2 cups unbleached white flour, plus more for kneading ¼ cup granulated cane sugar 1 Tbsp baking powder 1 tsp salt ¾ tsp cream of tartar ¾ cup cold butter, […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Sugar Free Simple Syrup Ingredients: ¼ cup Lakanto Monkfruit Sweetener with Erythritol (Classic or Golden) ½ cup filtered water 1/16 tsp (or a small pinch) xanthan gum Instructions: In a small saucepan, stir together sweetener and water over medium high heat. Bring to a low boil, reduce […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Mint Julep Ingredients: ½ – 1 oz Simple Syrup or Sugar Free Simple Syrup (or to taste) 8 fresh mint leaves Crushed ice 2 oz bourbon Instructions: In a 12 oz glass or julep cup, gently muddle mint leaves and simple syrup. Try not to mash the leaves into […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Simple Syrup Ingredients: 1 cup organic cane sugar 1 cup water (optional) herbal, fruit, or flower seasoning. Instructions: Heat sugar and water in a small saucepan over medium high heat until it reaches a low boil. Reduce heat to medium low, and simmer for 10-12 minutes, or […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 4 oz grapefruit juice, fresh squeezed (About 1 medium grapefruit) 1 oz lime juice, fresh squeezed (About 1 lime) 1 oz simple syrup (or to taste) 2 oz Tequila Blanco (Optional) Sparkling water or club soda Ice Instructions: Pour grapefruit juice, lime juice, simple syrup, and […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe A Lamb Burgers Recipe that features locally-grown lamb meat, a Tatziki- feta sauce and home made, quick organic pickled onions for topping. Ingredients: Quick-pickled onions: 1 red onion (sliced thin) 1 tsp of sugar 1 tsp sea salt ½ cup hot water ½ cup white vinegar 2 […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Spring time in the Willamette Valley is noted for an abundance of fragrant roses, warm weather, and plenty of opportunities to sip lemonade with friends. What better way to enjoy the aroma of rose than in this Rose Lemonade recipe. Try this delicious organic lemonade with the […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Spring wild nettles colcannon is a potato, nettles, and leek dish of Irish origin. It is a great way to enjoy early spring greens, such as abundant wild spring nettles in a satisfying dish. Gather spring wild nettles, using this book as a guide for identification: Jim […]
