2649 Commercial
St. SE

Salem Oregon, 97302

Open Daily:
8:00 AM - 9:00 PM

Online store always open

Recipe Tag: Vegan

Hannah’s Thai-Inspired Slaw

Hannah’s Thai-Inspired Slaw Hannah's Thai-Inspired Slaw

Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: Dressing: 2-3 inch chunk of ginger Handful of kaffir lime leaves 1/2 bunch green onions 2 stalks lemongrass 3 garlic cloves, peeled 1 jalapeño (optional) Sesame oil 1/2 cup coconut milk 2 limes, juiced Slaw: Mango, peeled and chopped 2-3 carrots, shredded 2 red or yellow bell peppers, julienned 1 purple daikon radish, thinly sliced […]

Hannah’s Texas Caviar

Hannah’s Texas Caviar Texas Caviar Hannah

Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: Texas Caviar: One 14 oz can black beans 1 cup fresh corn 1 red bell pepper, chopped 1 Ataulfo mango, pitted, peeled and chopped 1 small red onion, chopped 2 or 3 Persian cucumbers, chopped Creamy Avocado Dressing Small handful cilantro leaves 2 limes, juiced 1/4 cup coconut milk 1 avocado, peeled, pitted and chopped Salt and […]

Hannah’s Mango Salsa

Hannah’s Mango Salsa Mango Salsa Hannah

Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 2 mangoes, peeled and pitted 6 tomatoes, quartered 1 red onion, peeled and cut into chunks 1 bunch cilantro, stems chopped off 3 limes, juiced 1 or 2 serrano or jalapeño peppers, if desired Salt and pepper, to taste Instructions: Toss all ingredients into a blender, blend until desired consistency. See Another Recipe Like it? […]

Guacamole

Guacamole Guacamole

Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 2 ripe avocados, halved and pitted 1/4 cup red onion, finely chopped 1 cup cherry tomatoes, quartered 2 Tbsp cilantro, chopped 1 jalapeño, finely chopped 3 cloves garlic, minced 2 Tbsp fresh lime juice 1/2 tsp pepper 1/2 tsp salt Instructions: Scoop avocado into a medium sized bowl. Mash with a fork to desired […]

Garlic-Rosemary Roasted Potatoes

Garlic-Rosemary Roasted Potatoes Roasted Potatoes

Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 1 lb red, yellow or purple potatoes, quartered 2 Tbsp olive oil 3 cloves garlic, chopped 2 sprigs fresh rosemary, chopped 1/2 tsp sea salt 1/2 tsp pepper Instructions: Preheat oven to 375°F. Line a rimmed baking sheet with foil or parchment. Toss all ingredients in a small bowl. Spread out in a single […]

Flageolet Bean Salad

Flageolet Bean Salad

Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 1 cup dried flageolet beans 1 shallot, finely chopped 1/2 cup olives, sliced 1 cup cherry tomatoes, quartered 1/4 cup parsley, chopped 2 Tbsp olive oil 3 Tbsp golden balsamic vinegar 2 cloves garlic, minced 1/2 tsp salt, or to taste 1/2 tsp pepper, or to taste Instructions: Sort beans, rinse, and soak overnight […]

Basil Vinaigrette

Basil Vinaigrette

Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 1 cup fresh basil leaves, packed (approx 1 bunch Sally’s basil) 3 cloves garlic, minced 1 small shallot, minced 2 tsp fresh lime juice 1/4 cup white balsamic vinegar 1/4 cup extra virgin olive oil 1/2 tsp salt 1 tsp pepper Instructions: Add all ingredients to a blender or food processor. Blend until smooth. […]

Scroll to Top
Subscribe To Our Email
Subscribe To Our Email
Subscribe To Our Email
Follow Us On Instagram
fair trade
Follow Us On Instagram
Vegan
Subscribe To Our Email
organic icon
Skip to content