The Marion Polk Food Share is an organization that is close to the heart of many of our team members. None more so than our owner, Alex Beamer. Alex has been on the Board of Directors for the Marion Polk Food Share since 2008. This year, Alex wanted to spread the joy by inviting some […]
The world’s biggest living organism is hiding in the forests of Southeast Oregon. This spectacular example of Armillaria ostoyae covers 2,400 acres (about 4 square miles) of the Malheur National Forest. It grew to this immensity in just a few thousand years. Each fall it reveals its edible fruiting bodies – mushrooms – as it […]
2 Towns Craft Cider An experience and a pure cider to behold! by Tiara Good Ph.D Established in 2010, 2 Towns Cider has been a flagship of what we at LifeSource are about. “Boldly Crafted in Oregon” is just the beginning. They take local seriously and they have a serious commitment to sticking […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 1 cup plain Greek yogurt 1 green onion, minced 1 Tbsp fresh dill, minced 1 clove garlic, minced 1 tsp apple cider vinegar 1 tsp fresh lemon juice 1/4 tsp sea salt 1/4 tsp pepper Instructions: Mix all ingredients together in a small bowl. Cover and refrigerate for at least an hour, to […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 1 1/2 cups fresh or frozen organic blueberries 1/2 cup water 1/2 cup raw apple cider vinegar 1/3 cup raw honey 1/2 Tbsp fresh grated organic ginger Instructions: Put all ingredients into a blender and blend until liquefied. Pour into a glass jar, seal and place in fridge for 1-2 […]
Free Recipe BOOKS LifeSource Recipe Books Click to download Click the image to download Click to download Click to download Fresh Recipes In Email Weekly – Join Now! Every week, we craft recipes using ingredients from LifeSource Natural Foods. If you love seeing beautifully photographed food, and recipes, join our email list using the form […]
Help Build A Sustainable Future Practicing true sustainability extends beyond the food that we eat or the products we purchase. We know that the quality of the workplace can have a fundamental impact on the health and well being of our employees and that a great working environment can have a ripple effect that exerts […]
