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- Category: Breakfast, Snacks
- Tags: Brunch, Easy, Fall, Freezer Friendly, Fruit, Gluten Free, Smoothies, Spring, Summer, Vegan, Vegetarian, Winter
Mango Lassi Smoothie Bowl
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Mango Lassi Smoothie Bowl
Ingredients:
- 1 cup frozen mango
- ½ cup frozen banana
- ½ cup plant-based vanilla yogurt
- ¼-½ cup plant-based milk, or more if desired
- 1 Tbsp honey (optional)
- ½ tsp ground cinnamon
- ⅛ tsp ground nutmeg
- ⅛ tsp ground cardamom
- Toppings: fresh blueberries, dragonfruit, shredded coconut, hemp seeds, and chia seeds
Instructions:
- Place frozen mango and banana in a blender. Pulse until fruit is broken up into pieces the size of rice grains.
- Add yogurt, ¼ cup milk, honey, cinnamon, nutmeg, and cardamom. Blend until smooth, adding a little more milk if needed to get the blender going.
- Serve immediately with your favorite toppings.
Makes 1 Serving
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