Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email Fall brings an abundance of apples, and what better way to share the abundance than a big pan of apple crisp!Sweet and tart apples topped with a buttery crunchy crumble and freshwhipped cream make a […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email Keep warm and attract friends with this classic Italian ham and cannellini bean soup. The aroma and flavor bring wonderful memories to all. See Another Recipe Ingredients: 1 Tbsp olive oil 1 lb cooked ham, diced 1 […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email Linguini with Broccoli Romanesco After selecting the beautiful head of Romanesco Broccoli, many people are left wondering just how to cook and serve this unique vegetable. One suggestion roasted and served with pasta, is presented […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email See Another Recipe Ingredients: ¼ cup – ½ cup blue cheese (Gorgonzola, Roquefort, Stilton, ect) ½ cup plain yogurt ¼ cup mayonnaise 2 tsp lemon juice, fresh squeezed 1 tsp worcestershire sauce ½ tsp garlic granules ½ tsp black pepper ¼ tsp salt, […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email See Another Recipe Ingredients: 12 pickling cucumbers, cut into spears 2 Tbsp kosher salt 1 cup apple cider vinegar ½ cup water 2 Tbsp turbinado sugar 1 Tbsp pickling spice, we used Mountain Rose Herbs […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email See Another Recipe Ingredients: 5 pickling cucumbers 1 small yellow onion 1 Tbsp kosher salt ¾ cup apple cider vinegar ½ cup turbinado sugar 1 Tbsp Mountain Rose pickling spice 1 tsp red pepper flakes […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email The Melon Margarita is a great way to enjoy the flavor of heirloom melons! The chili salt rim on the glass helps emphasize the subtly unique flavors of whatever variety of melons you use to […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 2 cups warm water (114°F) 1 Tbsp active dry yeast 2 tsp granulated cane sugar 4-5 cups all purpose flour, spooned and leveled 1 cup bread flour, spooned and leveled 2 tsp kosher salt Olive oil, to oil the bowl Instructions: Stir together yeast, sugar, and warm water in a small […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 2 Tbsp olive oil 1 yellow onion, chopped 4 cloves garlic, minced 2 cups pasta sauce 1 large zucchini 1 large japanese eggplant 6 roma tomatoes Instructions: In a 10-inch cast iron skillet, saute onion until it becomes soft and transparent. Add garlic, cook and stir until fragrant for an additional minute. Pour in […]
