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Recipe Tag: Vegetarian

Apple Phyllo Cups

Apple Phyllo Cups Apple Phyllo Cups LifeSource Recipe

Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email See Another Recipe Ingredients: Category: Desserts 3-4 apples, peeled, cored, and sliced to ¼ inch thick 1 Tbsp lemon juice ¼ cup unrefined cane sugar 2 Tbsp cornstarch ½ tsp cinnamon ¼ tsp nutmeg ⅛ tsp ginger ⅛ tsp allspice ¼ tsp sea salt […]

Melon Margarita

Melon Margarita Melon Margarita LifeSource Recipes

Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email The Melon Margarita is a great way to enjoy the flavor of heirloom melons! The chili salt rim on the glass helps emphasize the subtly unique flavors of whatever variety of melons you use to […]

Celery Root Mashed Potatoes

Celery Root Mashed Potatoes Celeriac Mashed Potatoes

Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email See Another Recipe Ingredients: 1 medium celery root (celeriac), peeled and chopped into 1 inch pieces 1 ¼ lbs fingerling potatoes, chopped into 1-inch pieces 1 4-inch piece fresh horseradish, peeled and grated 5 cloves garlic, peeled and crushed 2 […]

Simple French Bread

Simple French Bread French Bread Loaf

Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 2 cups warm water (114°F) 1 Tbsp active dry yeast 2 tsp granulated cane sugar 4-5 cups all purpose flour, spooned and leveled 1 cup bread flour, spooned and leveled 2 tsp kosher salt Olive oil, to oil the bowl Instructions: Stir together yeast, sugar, and warm water in a small […]

Weeknight Ratatouille

Weeknight Ratatouille Quick Ratatouille - Weeknight Recipes LifeSource

Facebook Twitter LinkedIn Pinterest Email See Another Recipe Ingredients: 2 Tbsp olive oil 1 yellow onion, chopped 4 cloves garlic, minced 2 cups pasta sauce 1 large zucchini 1 large japanese eggplant 6 roma tomatoes Instructions: In a 10-inch cast iron skillet, saute onion until it becomes soft and transparent. Add garlic, cook and stir until fragrant for an additional minute. Pour in […]

Portobello Mushroom Burgers

Portobello Mushroom Burgers Portobello Mushroom Burger

Facebook Twitter LinkedIn Pinterest Email Marinated Portobello Mushroom Burgers Look no further for your vegan grilled burger option, using organic produce from LifeSource! Grill portobello mushroom burgers at your next party! See Another Recipe Ingredients: Portobello Mushroom Burgers 2 portobello mushroom caps 2 Tbsp Pickapeppa sauce 1 Tbsp coconut aminos 1 Tbsp olive oil 1 […]

Vegan Creamy Pasta

Vegan Creamy Pasta Pasta With Kale Strips, and Creamy Vegan Lemon-Garlic Sauce

Facebook Twitter LinkedIn Pinterest Email See Another Recipe Pasta with Kale Strips, and Creamy Vegan Lemon Garlic Sauce Ingredients • 8 oz pasta• 2 Tbsp olive oil• 1 shallot, finely chopped• 4 cloves garlic, minced• ½ cup white wine• 3 Tbsp lemon juice• Zest of 1 lemon • Salt and pepper, to taste• 1 tsp […]

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