Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email See Another Recipe Mushroom Scallop Pasta with Kale Ingredients: 8 oz linguine, cooked until almost al dente (about 5 minutes), 1 cup pasta water reserved 1 lb trumpet mushrooms, the largest you can find 2 […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email See Another Recipe Roasted Eggplant Ingredients: 1 eggplant, sliced into ½-inch thick planks 2 Tbsp olive oil 1 cup cherry tomatoes, halved 3 ½ oz feta cheese, crumbled 1 small bunch basil, torn Salt and pepper, to taste Instructions: […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email See Another Recipe Ice Cream Sandwiches Ingredients: 1 cup all purpose flour ½ cup unsweetened baking cocoa ½ tsp baking powder ½ tsp baking soda ½ tsp kosher salt ½ cup unsalted butter, room temperature ½ cup unrefined cane sugar ½ cup […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email See Another Recipe Easy Puff Pastry Ingredients: 1 cup all purpose flour, spooned and leveled ¼ tsp kosher salt ½ cup butter, chopped into cubes (freeze for 30 minutes before using) ¼ cup ice water […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Dover Sole Fish Tacos Ingredients: Curtido ¼ small cabbage, thinly sliced 1 carrot, peeled and grated ½ yellow onion, thinly sliced 1 jalapeño, thinly sliced ¼ cup apple cider vinegar 2 Tbsp water 1 tsp mexican oregano ¾ tsp brown sugar ¼ tsp kosher salt ¼ tsp black pepper Avocado Crema ¼ cup sour cream or Greek yogurt ½ avocado, […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email See Another Recipe Roasted Beet Salad Welcome to Beet Season! Try this colorful and fragrant dish with any meal. It is especially good with spiced apple cider. Ingredients: 2 medium bunches beets, peeled, trimmed and scrubbed […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email Our Maple Breakfast Sausage recipe features local pork from Lonely Lane Farms. Try our recipe for buttermilk biscuits here. See Another Recipe Maple Breakfast Sausage Ingredients: 1 lb ground pork 2 Tbsp dark amber maple syrup 1 […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email See Another Recipe Ingredients: 5 cups mushrooms ½ cups chopped celery 1 medium sized yellow onion 2 cloves of garlic 3 quarts of water 8 whole peppercorns 2 bay leaves 1 tsp rosemary Salt to taste Instructions: To make a delicious mushroom broth, […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email This Biscuit Breakfast Sandwiches recipe features tasty buttermilk biscuits and homemade pork sausage patties! See Another Recipe Ingredients: 2 cups all purpose flour, spooned and leveled, plus extra for rolling out 1 Tbsp baking powder 1 Tbsp brown […]
Share on facebook Facebook Share on twitter Twitter Share on linkedin LinkedIn Share on pinterest Pinterest Share on email Email See Another Recipe Effortless Puff Pastry and Fruit Ingredients: 1 pkg GeeFree Puff Pastry 1 egg white beaten with 2 tsp water (optional) Cinnamon and sugar for sprinkling 1 Tbsp honey 1 tsp citrus juice, your choice 4 cups fresh fruit, […]
