Facebook Twitter LinkedIn Pinterest Email See Another Recipe Sweet and tart flavors of Strawberry and Rhubarb mingle nicely together accompanied by a deliciously Crisp topping and whipped cream. Try this lavender whipped cream recipe! Ingredients: Filling 6 stalks rhubarb, cut into half inch pieces (about 4 cups) 1 pint strawberries, stemmed and halved 1 cup […]
It’s hard to imagine how many unknown gems there must be around the Willamette Valley — we all know the breathtaking and varied beauty of Oregon. With a stately old farmhouse overlooking a gentle valley still cut by a pre-colonial trail, spring fed creeks, and oak savanna, GeerCrest Farm is definitely one of those little-known […]
I knew what I had to do. I need to take care of my body. I need to give it the fuel it needs to heal. I dove into health and nutrition, I took detailed notes on tendon repair, hand anatomy (with hilariously awful diagrams), collagen production, amino acids, inflammation reduction, and more.
Citrus are so good at this time of year! They are refreshing, can be anywhere between sweet, sour or bitter, and they are packed full of Vitamin C! Citrus also have a lot more properties than you would think. For example, just one Navel Orange has more fiber than many bowls of whole grain cereal! […]
The world’s biggest living organism is hiding in the forests of Southeast Oregon. This spectacular example of Armillaria ostoyae covers 2,400 acres (about 4 square miles) of the Malheur National Forest. It grew to this immensity in just a few thousand years. Each fall it reveals its edible fruiting bodies – mushrooms – as it […]
Facebook Twitter LinkedIn Pinterest Email See Another Recipe Sweet and tart flavors of Strawberry and Rhubarb mingle nicely together accompanied by a deliciously Crumble topping and whipped cream. Try this lavender whipped cream recipe! Ingredients: Filling 6 stalks rhubarb, cut into half inch pieces (about 4 cups) 1 pint strawberries, stemmed and halved 1 cup […]
